Air Fryer Pork Belly Bites (Crispy & Tender)

These Air Fryer Pork Belly Bites are crispy on the outside, tender and juicy inside. With a caramelized, savory flavor and satisfying crunch, they’re perfect as a snack, party bite, or rice bowl topping.

Ingredients:

• 500g pork belly (skin-on, cut into bite-sized cubes)
• 1 tbsp soy sauce
• 1 tbsp oyster sauce
• 1 tbsp hoisin sauce
• 1 tsp sesame oil
• 1 tsp garlic powder
• ½ tsp five-spice powder
• Salt & pepper to taste
• Cooking spray
• Optional: sesame seeds & sliced green onions for garnish

Instructions:

1. In a bowl, toss pork belly cubes with all sauces and seasonings. Let marinate for 20–30 minutes (or overnight).
2. Preheat air fryer to 200°C (390°F).
3. Place pork belly pieces in a single layer in the basket. Spray lightly with oil.
4. Air fry for 15–20 minutes, flipping halfway, until crispy and browned.
5. Garnish with sesame seeds and green onions if desired.
6. Serve hot — goes great with rice or dipping sauce.